Mix the butterfly pea powder with 250ml of still water, stir until the water turns a very deep blue colour.
Pop the blue mixture into a freezer bag and leave until frozen.
Mix the ½ teaspoon of Pink Lemonade Water Flavouring with 250ml of still water, to make a still pink lemonade mixture.
Pop the pink lemonade mixture into a freezer bag and leave until frozen.
Once frozen, crush your two ice slushie bags until you’re left with small ice crystals.
Take your glass and layer the two slushies; starting with the pink slushie, followed by the blue – don’t forget to leave some space to add the sparkling pink lemonade.
Mix ½ teaspoon of Pink Lemonade Water Flavouring with the sparkling water to create your fizzy pink lemonade mix.
Pour the fizzy pink lemonade mixture into the glass – fill it to the top.
Add a slice of lemon to the glass to garnish and enjoy!
(Watch as the drink turns completely pink when melted!)
Don’t forget to check out the other fantastic flavours in the range; Pineapple, Raspberry & Elderflower, Orange and Golden Vegetable.
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